Malaysia | Page 12 | ThingsAsian

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Recipe: Peanut Sauce - Kuak Kacang

4 Tbs. cooking oil 1 medium onion, chopped 6 cloves garlic, chopped 1 hot pepper, chopped 1/2 cup...

Malaysia Habeeb Salloum

Penang-style chee cheong fun

Food Spot: Restaurant O&S

During lunch, Restaurant O & S is made up of many stalls selling a variety of foods from rice...

Malaysia Audrey Lim

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Tasik Chini: A Work of Art

There are only two natural lakes in Peninsula Malaysia and both of them are located in the state ...

Malaysia Audrey Lim

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Shaping The Limestone

After having written so many travel pieces for ThingsAsian and some other publications, I have ye...

Malaysia Audrey Lim

Peeping over South East Asia world heritage

It is back, that incredible backdrop of teeth and fangs, gulley, precipice, cliff, plateau, gorge...

Malaysia Ervinna Hon

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Recipe: Chicken Satay

Serves 6 to 8 1/2 small onion, chopped 4 cloves garlic, chopped 1 Tbs. soya sauce 2 Tbs. lemon ju...

Malaysia Habeeb Salloum

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Malaysia's frontier state Sabah

KOTA KINABALU, Malaysia, April 1, 2003 - Malaysia's exotic frontier state Sabah is enjoying a tou...

Malaysia AFP/Eileen Ng

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The Historical City

Here's a little history lesson for all. Although I live pretty close to Malacca (Melaka) and know...

Malaysia Audrey Lim

The super delicious chicken wings

Food Spot: Restaurant WAW

Best grilled chicken wings in town? This is the place.

Malaysia Audrey Lim

A bowl of Foochow red wine noodles

Food Spot: Restaurant Hup Yick

Foochow fare is a rarity. This is the reason why Hup Yick is such a unique restaurant. Located in...

Malaysia Audrey Lim

Favorite journey - The boat ride

Malaysia is a lush land with one of the world's most complex and rich ecosystems. Safeguarding th...

Malaysia Audrey Lim

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Sarawak, The Giant Playground

Malaysia has many parks, especially in the state of Sarawak. In my humble opinion, each of these ...

Malaysia Audrey Lim

Kuala Lumpur Tower by night...

The Peaks of Kuala Lumpur

The skyline of Kuala Lumpur has changed quite remarkably over the past few years. From the low an...

Malaysia Audrey Lim

A plate of fried fish cake, which is an excellent side dish at this restaurant.

Food Spot: Ah Koong Eating House

Depending on what you order, this restaurant can really burn a hole in your pocket if you are not...

Malaysia Audrey Lim

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Mother of All Malls!

Holy Mama! That would probably be everyone's first impression upon looking at the half-completed ...

Malaysia Audrey Lim

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Meet The Turtles

This is the last place on earth. Well, almost. It is facing extinction. Well, almost. Rantau Aban...

Malaysia Audrey Lim

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Halal food, anyone?

Under the concept of halal -- meaning "permissible" in Arabic -- pork and its by-products, alcoho...

Malaysia AFP

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Where Are The Turtles?

If you are looking for turtles, then Turtle Island Park is the place for you. Located about 40 km...

Malaysia Audrey Lim

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The Other Side of Malaysia

I'm quite familiar with the travel scene, having done work and research for it professionally for...

Malaysia Audrey Lim

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Green Bowl of Malaysia

One of the country's premier hill resorts is located in the state of Pahang. Tucked away in a ser...

Malaysia Audrey Lim

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ThingsAsian is an Asia travel website with stories contributed by a worldwide community. Although we cover a wide range of topics, our emphasis is on art, culture, history and travel. Our writers, photographers and contributors are real people who tell you the stories of their personal travels and experiences. Some of the countries we currently cover are Burma, Cambodia, China, Hong Kong, Indonesia, Japan, Laos, Macau, Malaysia, Singapore, Thailand and Vietnam.

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